📞 (415) 647-2222 | 📧 cuisineofnepal.sf@gmail.com
📍 3486b Mission St, San Francisco, CA 94110
Experience handcrafted Himalayan flavors by Chef Prem Tamang
Traditional dumplings made fresh daily
Imported directly from Nepal
Master of Himalayan cuisine
Locally sourced, daily prepared
Cuisine of Nepal is founded by Chef Prem Tamang, born and raised in Nepal in a Tamang family. From working as a porter in Kathmandu to mastering Nepali culinary arts, he developed his passion for authentic flavors.
After moving to the United States, he dedicated himself to sharing the rich taste of Himalayan cuisine with the Bay Area community. Chef Prem prepares every dish with fresh ingredients, handcrafted spices, and Nepal's traditional cooking techniques.
Any Curry Combo + Drink
2 Curries + 2 Momos + Rice + Naan
20% OFF All Appetizers
Discover our most beloved Nepali dishes, each prepared with authentic spices and traditional Himalayan cooking methods.
Read testimonials from our valued customers who have experienced authentic Nepali cuisine.
"Best Nepali food in San Francisco! The momos are absolutely incredible - perfectly steamed with amazing chutneys. Chef Prem really knows his craft!"
"Authentic flavors that transport you straight to Nepal. The jhol momo is a must-try! Warm service and cozy atmosphere. Highly recommended!"
"The samosas are crispy and flavorful, and the tandoori chicken is perfectly spiced. Great value for money. We order from here at least twice a month!"
Join thousands of satisfied customers who have discovered the rich flavors of the Himalayas. Order online for delivery or pickup, or reserve your table for an unforgettable dining experience!